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+
+ World Souffle.
+ 
+ Ingredients.
+ 72 g haricot beans
+ 101 eggs
+ 108 g lard
+ 111 cups oil
+ 32 zucchinis
+ 119 ml water
+ 114 g red salmon
+ 100 g dijon mustard
+ 33 potatoes
+ 
+ Method.
+ Put potatoes into the mixing bowl.
+ Put dijon mustard into the mixing bowl.
+ Put lard into the mixing bowl.
+ Put red salmon into the mixing bowl.
+ Put oil into the mixing bowl.
+ Put water into the mixing bowl.
+ Put zucchinis into the mixing bowl.
+ Put oil into the mixing bowl.
+ Put lard into the mixing bowl.
+ Put lard into the mixing bowl.
+ Put eggs into the mixing bowl.
+ Put haricot beans into the mixing bowl.
+ Liquefy contents of the mixing bowl.
+ Pour contents of the mixing bowl into the baking dish.
+ 
+ Serves 1.
+